Aussie Avocado Paratha Roll:- Avocado and scrambled eggs a must try

Tandoori Meatball Sub (America): Spiced meatballs in a sub, topped with yogurt sauce and pickled onions, Indian-American fusion.

Pasta Vindaloo (Italy): Italian pasta with fiery vindaloo sauce, a blend of Indian and Italian flavors.

Croissant Currywurst (Germany): Croissant with currywurst, sauerkraut, and curry ketchup, German-Indian fusion.

Paneer Poutine (Canada): Poutine topped with paneer and rich masala gravy, an Indo-Canadian twist.

Thai Basil Naan Panini (Thailand): Naan panini with Thai basil-infused paneer and veggies, Indian-Thai fusion.

Gnocchi Tikka Masala (Italy): Gnocchi in creamy tikka masala sauce, merging Indian and Italian cuisines.

Butter Chicken Tacos (America): Soft tacos with butter chicken, lettuce, and mango salsa, Indian-American fusion.

Samosa Pizza (Italy): Pizza with samosa toppings – spiced potatoes, peas, and chutneys – a delightful fusion.