9 Delicious recipes of Mutton Curry to Try at Home in five minutes

Classic Mutton Curry: Marinate mutton with spices, ginger, and garlic paste, and slow-cook it with onions, tomatoes, and aromatic spices to create a rich and flavorful curry.

Rogan Josh: This Kashmiri-style mutton curry is known for its vibrant red color and aromatic flavors. It is cooked with a blend of spices like Kashmiri red chili powder, fennel seeds, and ginger-garlic paste.

Bhuna Gosht: In this recipe, mutton is slow-cooked with onions, tomatoes, and a blend of spices until the flavors are deeply infused, resulting in a thick and luscious curry.

Hyderabadi Mutton Curry: Inspired by the royal cuisine of Hyderabad, this curry features tender mutton cooked in a rich gravy made with yogurt, onions, and a blend of aromatic spices.

Bengali Mutton Curry: This regional variation combines tender mutton with a tomato-based gravy infused with Bengali spices like cinnamon, cardamom, and bay leaves for a distinct flavor.

Goan Mutton Curry: This curry from Goa incorporates the flavors of coconut, tamarind, and red chilies. It is slow-cooked with spices and the tanginess of tamarind for a deliciously tangy and spicy taste.

Punjabi Mutton Curry: This hearty curry is prepared with a combination of spices like cumin, coriander, and garam masala, giving it a robust flavor. It pairs well with naan or rice.

Kerala Mutton Curry: Known for its coconut-based flavors, this curry combines mutton with a rich and aromatic gravy made from coconut milk, curry leaves, and a blend of spices.

Lucknowi Mutton Curry: Influenced by Awadhi cuisine, this curry features tender mutton cooked with yogurt, onions, and a mix of aromatic spices, resulting in a flavorful and succulent dish.