Diljit Dosanjh’s Top 10 Favorite Foods: Gastronomic Delights Revealed

Diljit Dosanjh, the Punjabi sensation, has unveiled his top 10 favorite foods, and it's a gastronomic journey worth savoring. From the creamy indulgence of butter chicken to the earthy comfort of sarson da saag and makki di roti, his Punjabi roots shine through

Sarson Da Saag: Mustard greens, paired with makki di roti.

Butter Chicken: Creamy tomato sauce, tender chicken; North Indian specialty.

Mango: Juicy, sweet tropical fruit; relished during the season.

Paneer Butter Masala: Creamy paneer curry; rich, indulgent Punjabi favorite.

Pinni: Traditional Punjabi dessert; made with desi ghee, wheat flour.

Makki Di Roti: Cornmeal flatbread; popular with sarson da saag.

Aloo Paratha: Stuffed potato flatbread; a hearty, filling Punjabi breakfast.

Jalebi: Deep-fried syrup-soaked sweet; a favorite Indian dessert.

Chole Bhature: Spiced chickpeas curry, fried bread; a beloved street food.

Pakoras: Deep-fried fritters; made with various vegetables, chickpea flour.