7 Gujarati Sweets Swiftly Made in 10 Minutes

Microwave Mohanthal: Traditional gram flour fudge made effortlessly in the microwave, adorned with nuts

Instant Basundi: Quick version of the rich milk-based dessert flavored with cardamom and saffron.

Gujarati Instant Jalebi: Crispy spirals soaked in saffron-infused sugar syrup, ready in no time.

Quick Coconut Ladoo: Sweet coconut balls made with condensed milk, a fuss-free treat.

Mango Shrikhand: Thick yogurt dessert blended with mango pulp and a hint of saffron.

Gujarati Malai Peda: Creamy condensed milk fudge flavored with cardamom and adorned with nuts.

Rava Sheera: Semolina dessert cooked with ghee, sugar, and fragrant saffron, a simple delight.