"Learn to prepare a delicious no-sugar apple kheer. This healthy alternative substitutes sugar with natural sweetness from apples. A guilt-free, creamy Indian dessert that's perfect
Ingredients: Gather apples, milk, cardamom, and saffron to create a no-sugar apple kheer.
Peel and Dice Apples: Peel and chop apples into small pieces.
Cook Apples: In a pan, simmer apples with a bit of milk until they soften.
Blend Smooth: Blend the cooked apples to form a smooth puree.
Boil Milk: In another pot, heat milk with cardamom and saffron.
Mix Apple Puree: Add the apple puree to the milk and stir well.
Simmer and Thicken: Allow the mixture to simmer until it thickens to your desired consistency.
Cool and Serve: Let it cool, refrigerate, and serve chilled as a delightful, no-sugar apple kheer.