“Indian Snacks with a Twist: Fusion Flavors from East and West”

Butter Chicken Nachos: Nachos topped with butter chicken, cheese, and toppings, blending Indian and Mexican cuisines.

Tikka Quesadilla: Tortilla filled with tikka-spiced chicken, paneer, or vegetables, giving a fusion twist to quesadillas.

Curry Puffs: Flaky pastry filled with a spiced curry mixture, infusing Indian flavors into a classic puff pastry.

Masala Pizza: Pizza topped with Indian spices, paneer, and vegetables, a fusion of Italian and Indian cuisine.

Tandoori Tacos: Tacos filled with tandoori-spiced chicken, lamb, or paneer, combining Indian and Mexican elements.

Biryani Arancini: Italian arancini balls made with leftover biryani, a unique fusion of Italian and Indian cuisines.

Naanwich: Sandwiches made with naan bread, filled with a variety of Indian-inspired fillings, a fusion twist.

Vada Pav Sliders: Mini-sized vada pav sandwiches, perfect for bite-sized snacking with a fusion touch.

Butter Chicken Pasta: Creamy pasta infused with the flavors of butter chicken, merging Italian and Indian cuisines.