5 Mexican-inspired recipes

Taco-Stuffed Bell Peppers: A twist on tacos, using bell peppers as edible shells.

Enchilada Casserole: Layers of tortillas, cheese, and sauce in a comforting bake.

Mexican Street Corn Salad: A deconstructed take on elote, bursting with flavor.

Chili Verde Pork Tacos: Slow-cooked pork in tangy green chili sauce, perfect for tacos.

Mole Chicken Skewers: Grilled chicken skewers glazed with rich, complex mole sauce