Most Expensive Ice Creams in the World

The Mauboussin Mega Sundae (New York City, USA): Priced at $1,000, this ice cream creation includes flavors like Tahitian vanilla, chocolate truffle, and topped with edible gold and a generous amount of caviar.

Berthillon's Sultan's Golden Ice Cream (Paris, France): Valued at around $1,000 per scoop, this luxurious ice cream is infused with saffron, cinnamon, and garnished with gold leaf and silver dragées.

Frrrozen Haute Chocolate at Serendipity 3 (New York City, USA): Priced at $25,000, this extravagant dessert is made with a blend of 28 premium cocoas, decorated with edible gold, and served in a goblet lined with diamonds.

The Victoria Sundae at Langham Hotel (London, UK): Costing around $1,000, this opulent dessert features rare ingredients such as Dom Perignon champagne, gold leaf, and edible diamonds.

Three Twins' World's Most Expensive Ice Cream Sundae (California, USA): This $3,333 sundae includes three scoops of luxury ice cream flavors, premium toppings like syrups made from rare wines, and an exclusive spoon made of gold.

Scoopi Café's Black Diamond (Dubai, UAE): Priced at $817 per scoop, this ice cream is made with premium ingredients such as Madagascar vanilla, Iranian saffron, Italian black truffles, and edible gold flakes.

Snowflake Luxury Gelato (Dubai, UAE): Snowflake offers a $817 per scoop ice cream, which is infused with premium ingredients like black truffles, saffron, and edible 23-karat gold.

Serendipity 3's Golden Opulence Sundae (New York City, USA): Priced at $1,000, this extravagant sundae is made with Tahitian vanilla ice cream infused with Madagascar vanilla beans, covered in 23-karat gold leaf, and topped with rare chocolate, edible gold, and caviar.

Most Expensive Ice Creams in the World | Most Expensive Ice Creams in the World