9 most unique recipes of Mathi teatime snack one must enjoy

Indulge in 9 unique and delightful Mathi teatime snack recipes! Elevate your tea break with these crispy, savory treats. Discover the perfect balance of spices and crunch in just a few minutes.

Punjabi Mathi: Crispy, spiced with ajwain, perfect tea-time snack.

Gujarati Methi Mathi: Bitter fenugreek-flavored, savory treat.

Rajasthani Khasta Mathri: Flaky, spicy, ideal for travel snacks.

Bengali Nimki: Flavored with kalonji seeds, Bengal’s unique snack.

Maharashtrian Tikhat Mathi: Spicy wheat-flour favorite in Maharashtra.

Kerala Mathi Fry: Fried sardine snacks with delightful spices.

Sindhi Mathri: Distinct blend of carom seeds and pepper spices.

Bihari Sattu Mathi: Nutty with roasted gram flour flavor.

Tamil Nadu Butter Mathi: Rich and delicious with generous butter.