Popular Indian Snacks You Can Make at Home

Masala Dosa: Thin rice and lentil crepes filled with a spiced potato filling.

Paneer Tikka: Marinated and grilled cottage cheese cubes with a burst of flavors.

Aloo Samosa: Homemade deep-fried pastries filled with a savory potato and pea mixture.

Chicken Pakora: Crispy and juicy chicken fritters made with a spicy batter.

Chana Masala: Spiced chickpeas cooked in a flavorful tomato-based gravy.

Papdi Chaat: Crispy papdis topped with yogurt, chutneys, and sev for a perfect blend of textures.

Vegetable Biryani: Fragrant rice cooked with assorted vegetables and aromatic spices.

Poha: Flattened rice sautéed with onions, mustard seeds, and curry leaves for a light and flavorful snack.

Chicken Tikka: Marinated and grilled chicken chunks with a smoky and tangy taste.