Quick and Calorie-Free Rajasthan Festival Recipes Ready in Seconds

Savor the flavors of Rajasthan festivals with quick and calorie-free recipes ready in seconds. From spicy curries to sweet treats, these dishes offer a delightful taste of Rajasthan's culinary delights

Chana Chaat: Mix Chickpeas, Onion, Tomato, Spices, and Lemon Juice.

Kachumber Salad: Combine Cucumber, Onion, Tomato; Add Chaat Masala.

Papad Rolls: Fill Papads with Spiced Cottage Cheese and Herbs.

Fruit Chaat: Toss Fresh Fruits with Black Salt and Chaat Masala.

Bajra Khichdi: Microwave Pearl Millet with Yogurt and Tempering.

Gatte Ka Saag: Heat Precooked Gatte with Spices and Greens.

Mooli Raita: Grate Radish, Mix with Yogurt, Add Spices.

Rajasthani Khakra: Roasted Gram Flour Flatbread for Quick Snacking.

Masala Chai: Brew Chai Tea with Cardamom, Ginger, and Cinnamon.

Gujia Fruit Salad: Toss Gujia with Fresh Fruits and Honey.