9 Speedy Kavali Channa Chutney Recipes: Ready in 2 Minutes

Kavali Channa Tomato Chutney: A tangy blend of kavali channa (black chickpeas) and fresh tomatoes, perfect as a side for dosa or idli.

Kavali Channa Mint Chutney: A refreshing chutney made with kavali channa and aromatic mint leaves, ideal for pairing with kebabs or pakoras.

Kavali Channa Coconut Chutney: A creamy coconut-based chutney enhanced with kavali channa, delightful with South Indian delicacies like vada or uttapam.

Kavali Channa Coriander Chutney: A zesty chutney prepared with kavali channa and vibrant coriander leaves, great with samosas or sandwiches.

Kavali Channa Garlic Chutney: A flavorful combination of kavali channa and pungent garlic, excellent as a spread for wraps or rolls.

Kavali Channa Peanut Chutney: A nutty chutney enriched with kavali channa and roasted peanuts, pairs well with bhel or chaat.

Kavali Channa Tamarind Chutney: A sweet and tangy chutney crafted with kavali channa and tamarind, ideal for dahi puri or pani puri.

Kavali Channa Sesame Chutney: A nutty chutney featuring kavali channa and sesame seeds, goes perfectly with kebabs or grilled vegetables.

Kavali Channa Yogurt Chutney: A creamy and cooling chutney prepared with kavali channa and yogurt, great for serving with biryani or pulao.