7 Must-Try Street Food Delicacies from India: From Samosas to Pav Bhaji

Samosas: Crispy triangular pastries filled with spiced potatoes, peas, and sometimes meat. They’re often served with tangy tamarind chutney.

Pav Bhaji: A delicious blend of spiced mixed vegetables served with soft buttered bread rolls (pav). It’s a flavorful and popular street food dish.

Pani Puri/Golgappa: Hollow, crispy puris filled with a mixture of tangy tamarind water, spicy mashed potatoes, and chickpeas. A burst of flavors in a single bite!

Vada Pav: Known as the “Indian burger,” this street food consists of a spicy potato fritter served in a pav (bread roll) with chutneys.

Chole Bhature: A North Indian dish featuring deep-fried bread (bhature) served with spicy chickpea curry (chole). It’s a hearty and indulgent treat.

Aloo Tikki Chaat: Crispy potato patties served with yogurt, chutneys, and various spices. A delightful mix of textures and flavors.

Kathi Roll: Flaky paratha or roti wrapped around fillings like spiced meats, paneer, and vegetables. It’s a convenient and scrumptious street food option.