9 Tasty Chicken Specialties: Coconut-Rich Kerala Non-Veg Delights

Kerala Chicken Curry: A classic chicken curry with a coconut milk-based gravy, infused with aromatic spices.

Chicken Varutharacha Curry: Roasted coconut and spices lend a unique flavor to this delectable chicken preparation.

Kerala Chicken Roast: Tender chicken pieces marinated in a spicy masala and roasted to perfection, a crispy delight.

Chicken Ishtu: A mild and creamy chicken stew with coconut milk, often served with appam or bread.

Kerala Chicken Fry: Spiced chicken pieces fried until crispy, a popular appetizer in Kerala cuisine.

Chicken Korma: A rich and nutty chicken preparation, cooked with coconut milk and cashew paste.

Kerala Pepper Chicken: A flavorful chicken dish with a generous amount of black pepper, offering a fiery kick.

Chicken Ularthiyathu: A dry and spicy chicken fry, cooked with roasted coconut and spices, a mouthwatering treat.

Kerala Chicken Biriyani: Fragrant rice layered with succulent chicken pieces and coconut-based masala, a delightful one-pot meal.