Top 7 Flavors of the World: International Specialties

Sushi (Japan): Savor the art of Japanese cuisine with fresh, raw fish and vinegared rice, often served with pickled ginger and wasabi.

Pad Thai (Thailand): Experience the balance of sweet, salty, and spicy in this classic Thai stir-fried noodle dish with shrimp or tofu.

Moussaka (Greece): Enjoy layers of eggplant, ground meat (usually lamb or beef), and a creamy béchamel sauce in this Greek casserole.

Tacos (Mexico): Taste the vibrant flavors of Mexico with soft or crispy tortillas filled with various ingredients, from seasoned meat to grilled vegetables.

Paella (Spain): Savor saffron-infused rice with a variety of proteins, like chicken, seafood, and chorizo, in this iconic Spanish dish.

Biryani (India): Delight in fragrant basmati rice cooked with aromatic spices, herbs, and your choice of chicken, lamb, or vegetables.

Pasta Carbonara (Italy): Indulge in a creamy Italian pasta dish made with eggs, cheese (usually Pecorino Romano), pancetta, and black pepper.