8 most unique and hidden recipes of baby corns a must try

Baby Corn Manchurian: Crispy baby corn fritters tossed in a tangy and spicy Indo-Chinese sauce.

Baby Corn Satay: Marinated baby corns grilled on skewers and served with a flavorful peanut sauce.

Baby Corn Pepper Fry: Baby corn stir-fried with bell peppers, onions, and black pepper, creating a delicious and spicy dish.

Baby Corn and Mushroom Masala: A creamy and aromatic curry made with baby corn, mushrooms, and a rich tomato-based gravy.

Baby Corn Pulao: Fragrant rice cooked with baby corn and aromatic spices, a delightful one-pot meal.

Baby Corn and Spinach Stir-Fry: Baby corn and spinach sautéed with garlic and soy sauce, a healthy and quick dish.

Baby Corn and Paneer Tikka: Baby corn and paneer (Indian cottage cheese) marinated in yogurt and spices, then grilled to perfection.

Baby Corn Salad: Fresh baby corns tossed with colorful veggies, herbs, and a zesty dressing for a refreshing salad.