8 most unique and hidden recipes of Uttrakhand a must try

Chainsoo: Rich black gram curry with distinct flavors, a regional specialty.

Bhatt ki Churkani: Curry showcasing black soybeans, a nutritional powerhouse.

Arsa: Sweet delicacy blending jaggery, rice, and ghee, a festive treat.

Phaanu: Lentil medley slow-cooked with unique spices, comfort in a bowl.

Bhang Thechwani: Dish featuring hemp leaves and spices, an intriguing fusion.

Kandalee Ka Saag: Traditional fern-based dish, a cultural legacy.

Dubuk: Unique soup crafted with local grains and herbs, a mountain comfort.

Jhangora Ki Kheer: Dessert with local millet, a sweet conclusion to Uttarakhand's hidden recipes.