Delightful Amritsari Culinary Creations: 5 Must-Try Recipes
Amritsari Aloo Kulcha: Stuffed potato bread, cooked in tandoor, served with chole – a North Indian delight.
Amritsari Chicken Tikka: Succulent chicken pieces marinated in spices, grilled to perfection – a spicy sensation.
Amritsari Dal Makhani: Creamy black lentils, slow-cooked with butter and cream, a rich and comforting Punjabi classic.
Amritsari Fish Curry: Fresh fish simmered in spicy tomato gravy, a coastal-inspired dish with Punjabi flavors.
Amritsari Lobia Curry: Black-eyed peas cooked in a flavorful tomato-based gravy, a nutritious and delicious vegetarian option.