Kalmi Vada: Crispy and flavorful lentil fritters seasoned with spices like cumin, fennel, and chili, shaped like small discs.
Moong Dal Chakli: Spiral-shaped snacks made from moong dal (split green gram) and spices, perfect for munching.
Daal Pakwan: A delicious combination of deep-fried wheat crisps (pakwan) served with spicy chana dal (split chickpea) topped with chutneys.
Bikaneri Bhujia: A famous spicy snack made from gram flour and spices, known for its unique texture and taste.
Sev Tamatar: A delightful snack featuring crispy sev (gram flour noodles) served with a spicy tomato curry.
Papad Ki Sabzi: A unique dish where papads (thin, crispy lentil or potato discs) are simmered in a flavorful yogurt-based gravy.
Gujia: A sweet and savory pastry stuffed with a mixture of lentils and spices, deep-fried to perfection.