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7 Foods you should eat on Makar Sankranti
Delight in the festive spirit with these 7 traditional and delectable foods to savor during Makar Sankranti celebrations.
Til (Sesame) Sweets: Symbolizing warmth and prosperity during the festival.
Pongal: Traditional South Indian dish made with rice and lentils.
Jaggery-based Desserts: Represents the sweetness of life and celebration.
Khichdi: Simple and wholesome rice and lentil dish, often seasoned.
Undhiyu: Gujarati mixed vegetable curry, a festive delicacy.
Makar Sankranti Special Ladoos: Nutritious and sweet sesame seed balls.
Coconut-based Dishes: A common ingredient in many festive recipes.