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10 Healthy Punjabi Foods for Immune Boosting
10 Healthy Punjabi Foods for Immune BoostingElevate your well-being with 10 immune-boosting Punjabi superfoods! Discover a symphony of flavors and health benefits in these traditional delights. From robust lentils like dal to the antioxidant-rich power of turmeric-infused dishes
Sarson da Saag: Mustard greens rich in vitamins and immune-boosting properties.
Methi Thepla: Fenugreek flatbreads for fiber and immune support.
Tandoori Chicken: Lean protein with spices for overall health and immunity.
Mixed Vegetable Raita: Yogurt-based side dish with immune-boosting veggies.
Baingan Bharta: Roasted eggplant for antioxidants and fiber.
Palak Paneer: Spinach and cottage cheese for a nutrient-packed dish.
Turmeric Lassi: Yogurt-based drink with turmeric for immune support.
Chana Masala: Chickpeas with spices, providing protein and fiber.
Jeera Rice: Cumin-flavored rice for digestion and overall health.
Ginger Chai: Immune-boosting tea with ginger for added health benefits.