Stories
7 Japanese Herbal Teas you Must Try
7 Japanese Herbal Teas you Must TrySip your way to wellness with these 7 Japanese herbal teas you must try. From soothing green tea to aromatic blends, explore a taste of Japan's herbal tea culture.
7 Japanese Herbal Teas you Must TryHoji-cha: Roasted green tea with a toasty flavor; low in caffeine, ideal for a calming experience.
7 Japanese Herbal Teas you Must TryGenmaicha: Green tea blended with roasted brown rice, creating a unique, nutty taste and aroma.
7 Japanese Herbal Teas you Must TryYuzu Tea: Citrus-infused herbal tea with a refreshing, tangy flavor; a popular choice for its health benefits.
7 Japanese Herbal Teas you Must TryMugicha: Barley tea enjoyed hot or cold, caffeine-free, offering a nutty taste and aiding digestion.
7 Japanese Herbal Teas you Must TryUmeboshi Tea: Made from pickled plums, it provides a sour and salty kick, offering unique health benefits.
7 Japanese Herbal Teas you Must TryKukicha: Twig tea made from stems and stalks, offering a mild, nutty flavor and low caffeine content.
7 Japanese Herbal Teas you Must TrySakura Tea: Cherry blossom-infused tea, delicate and floral; a seasonal treat with a subtle and elegant taste.