7 Lohri Special Punjabi dishes
By True Scoop

Sarson da Saag: Mustard greens curry, a Punjabi winter delicacy.

Makki di Roti: Cornmeal flatbread, perfect with Sarson da Saag.

Atte ka Halwa: Sweet whole wheat pudding, a Lohri specialty.

Pindi Chana: Spiced chickpeas, a flavorful and hearty Punjabi dish.

Gajrela: Carrot pudding, a delightful sweet treat during Lohri celebrations.

Makkhan Wale Aloo: Creamy buttery baby potatoes, a rich Punjabi side dish.

Pinni: Wheat flour and jaggery balls, a traditional sweet delight.

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