Crab Xec Xec: Cook crab in coconut-tamarind sauce; serve hot.
Squid Masala Fry: Toss squid rings with spices; pan-fry until crisp.
Tiger Prawns Sukka: Sauté prawns, Malvani masala; garnish with cilantro; enjoy!
Malvani Fish Curry: Simmer fish, coconut milk, spices; serve with rice.
These quick and easy Malvani seafood recipes allow you to savor the spicy and flavorful cuisine of the Malvan region without spending hours in the kitchen.