Chole Bhature: This is a popular Punjabi dish consisting of spicy chickpeas (chole) and fried bread (bhature). It is a favorite among locals and tourists alike.
Momos: These are steamed or fried dumplings stuffed with vegetables or meat, and served with spicy chutney. Momos are a favorite street food in Shimla and can be found in many small restaurants and food stalls.
Aloo Tikki: This is a popular North Indian snack made with boiled and mashed potatoes mixed with spices and then deep-fried. It is served with tamarind or mint chutney.
Jalebi: This is a popular Indian sweet made by deep-frying flour batter in circular shapes and then soaked in sugar syrup. It is crispy on the outside and syrupy on the inside.
Samosas: This is a savory snack made with a crispy pastry shell filled with spiced potatoes, peas, and sometimes meat. It is a favorite tea-time snack and street food in Shimla.
Bread Pakora: This is a popular North Indian snack made by dipping bread slices in a gram flour batter and then deep-frying them. It is served with mint or tamarind chutney.
Kulcha: This is a type of Indian bread that is baked in a clay oven (tandoor) and served with chole (spicy chickpeas) or aloo (potatoes) as a stuffing. It is a popular street food in Shimla.
Lassi: This is a traditional Punjabi drink made by blending yogurt with water, sugar, and spices. It is a popular drink in Shimla, especially during the summer months.
Chana Kulcha: This is a popular North Indian dish consisting of spicy chickpeas (chana) and kulcha bread. It is a favorite street food in Shimla and can be found in many small restaurants and food stalls.