8 most unique and delicious recipes of Korean fried chicken one must enjoy in Korean style
By True Scoop

Yangnyeom Chicken: Korean fried chicken coated in a sweet and spicy sauce.

Garlic Soy Chicken: Deep-fried and glazed with a savory garlic and soy sauce.

Honey Butter Chicken: A delightful combination of honey and butter for a sweet and savory taste.

Gochujang Glazed Chicken: Spicy and bold, featuring a glaze made with Korean red pepper paste.

Soy Garlic Drumsticks: Classic fried chicken with a flavorful soy and garlic coating.

Cheese Buldak (Fire Chicken with Cheese): Spicy fried chicken topped with melted cheese for an indulgent twist.

Kkanpunggi (Sweet and Sour Chicken): Crispy fried chicken tossed in a tangy and sweet sauce with vegetables.

Curry Fried Chicken: Infused with Korean curry flavors, offering a unique and aromatic experience.

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