Lemon Garlic Butter Shrimp: Sautéed shrimp with lemon, garlic, and butter.
Mango Habanero Grilled Chicken: Marinated chicken with sweet-spicy mango-habanero blend.
Lamb Tagine with Apricots: Slow-cooked lamb with apricots, cinnamon, and cumin.
Teriyaki Pineapple Salmon: Glazed salmon, teriyaki, topped with sweet pineapple, baked.
Tandoori Lamb Chops: Lamb chops marinated in yogurt, tandoori spices, and grilled.
Curry Coconut Milk Mussels: Mussels simmered in coconut milk-based curry with aromatic spices.
Bacon-Wrapped Stuffed Chicken Breast: Chicken wrapped in bacon, stuffed, and baked.
Cajun Shrimp and Sausage Skillet: Sautéed shrimp, sausage, veggies in Cajun spices, one-pan dish.