Pani Puri: Crispy hollow puris filled with tangy tamarind water and spicy potato filling.
Vada Pav: A spicy potato fritter sandwiched in a soft bun, served with chutneys.
Pav Bhaji: Buttered buns served with a spicy and flavorful mixed vegetable curry.
Dahi Puri: Mini puris topped with yogurt, chutneys, sev, and a burst of flavors.
Aloo Tikki: Crispy potato patties served with chutneys and garnished with onions and sev.
Samosa: Deep-fried pastry with a savory filling of spiced potatoes and peas.
Jalebi: Deep-fried pretzel-shaped batter soaked in saffron-infused sugar syrup.
Kathi Rolls: Flaky parathas filled with a variety of savory fillings like paneer or chicken.
Dabeli: A spicy and tangy potato-filled bun served with chutneys, pomegranate seeds, and peanuts.