Top 5 Royal Dishes of Hyderabad | 5 Recipes in 10 Minutes
Hyderabadi Dum Biryani: Fragrant rice, spices, and succulent meat.
Mirchi Ka Salan: Spicy curry with green chilies, peanuts, and tamarind.
Haleem: Rich, slow-cooked wheat and meat porridge with flavors.
Bagara Baingan: Eggplant in a nutty, tangy sesame gravy.
Qubani Ka Meetha: Apricot compote dessert with cream and nuts.