Broccoli Fritters: Mix chopped broccoli with chickpea flour, spices, and water to form a thick batter. Pan-fry spoonfuls of the batter until golden brown for a crispy and flavorful snack.
Broccoli and Cheese Bites: Combine steamed and mashed broccoli with shredded cheese, breadcrumbs, and egg. Shape into bite-sized balls and bake until golden and cheesy.
Broccoli Hummus: Blend steamed broccoli with chickpeas, tahini, lemon juice, and garlic to create a unique and nutritious broccoli hummus dip.
Broccoli Chips: Thinly slice broccoli florets, toss with olive oil and your favorite spices, and bake until crispy for a healthier alternative to potato chips.
Broccoli Poppers: Stuff blanched broccoli florets with a mixture of cream cheese and spices, then bread and bake until the filling is creamy and the coating is crispy.
Broccoli Guacamole: Blend steamed broccoli with avocado, lime juice, cilantro, and spices to create a tasty and nutritious broccoli-infused guacamole.
Broccoli Pesto Dip: Blend steamed broccoli with pine nuts, basil, garlic, Parmesan cheese, and olive oil for a unique twist on the classic pesto dip.
Broccoli Sushi Rolls: Use blanched broccoli florets, avocado, and cucumber as fillings for sushi rolls with sticky rice and nori sheets, offering a healthy and colorful snack.