8 most unique recipes and hidden recipes of gluten free main course

Indulge in a gluten-free culinary adventure with our 8 most unique and hidden recipes for main courses. From savory quinoa-stuffed bell peppers to zesty cauliflower crust pizza, discover a world of flavors without compromising on dietary preferences.

Eggplant Lasagna: Layer thinly sliced eggplant for gluten-free lasagna alternative.

Cauliflower Fried Rice: Grated cauliflower, veggies, egg, soy sauce stir-fry.

Quinoa-Stuffed Bell Peppers: Mix quinoa, beans, corn, stuff, bake for wholesome dish.

Butternut Squash Noodles with Pesto: Spiralized squash, gluten-free pesto for nutritious noodles.

Chickpea Flour Pizza Crust: Gluten-free crust, top for satisfying pizza night.

Spaghetti Squash Primavera: Roasted squash, sautéed veggies for gluten-free pasta alternative.

Almond Flour Crusted Fish: Coat fish in almond flour, bake for crispy alternative.

Lentil Vegetable Curry with Cauliflower Rice: Cook lentils, veggies, curry, serve over cauliflower rice for gluten-free meal.