10 Sunday Special Punjabi Recipes: Quick Delights in Under a Minute

Spice up your Sunday with quick Punjabi recipes, ready in under a minute. From hearty curries to mouthwatering snacks, these dishes offer a taste of Punjab's culinary richness 

Paneer Bhurji: Scrambled cottage cheese cooked with onions, tomatoes, and spices.

Chana Masala: Spicy chickpea curry infused with aromatic Punjabi spices.

Aloo Paratha: Stuffed flatbreads with spiced mashed potatoes, pan-fried to perfection.

Rajma Chawal: Red kidney bean curry served with steamed basmati rice.

Pakoras: Deep-fried fritters made with besan (gram flour) and various vegetables.

Lassi: Refreshing yogurt-based drink, sweet or salty, blended with ice.

Butter Chicken: Creamy tomato-based curry with tender pieces of chicken.

Sarson da Saag: Leafy mustard greens cooked with spices, served with makki di roti (corn flatbread).

Punjabi Dal Tadka: Yellow lentils tempered with Punjabi spices and herbs.

Gulab Jamun: Soft, syrup-soaked milk dumplings, a delightful dessert.