Caprese Skewers: Cherry tomatoes, fresh mozzarella, and basil drizzled with balsamic glaze.
Mini Spinach and Cheese Puffs: Flaky pastry filled with spinach, cheese, and spices, baked to golden perfection.
Stuffed Mushrooms: Mushroom caps filled with a savory mix of cream cheese, herbs, and breadcrumbs.
Chicken Satay with Peanut Sauce: Grilled marinated chicken skewers served with a flavorful peanut dipping sauce.
Bruschetta: Toasted baguette slices topped with diced tomatoes, garlic, basil, and olive oil.
Shrimp Cocktail: Chilled shrimp served with a zesty cocktail sauce and lemon wedges.
Deviled Eggs: Hard-boiled eggs filled with a creamy mixture of egg yolks, mayo, mustard, and paprika.
Cucumber Canapés: Thin cucumber slices topped with herbed cream cheese and smoked salmon.
Mini Meatballs: Flavorful meatballs made with a blend of ground meats, served with marinara sauce.
Vegetable Spring Rolls: Crispy spring rolls filled with colorful veggies, served with a sweet chili dipping sauce.