Edamame Crunch: Season boiled edamame with a pinch of sea salt.
Miso Marvel: Dissolve miso paste in hot water, add scallions.
Cucumber Bliss: Sliced cucumbers drizzled with rice vinegar, sesame seeds.
Tofu Temptation: Silken tofu cubes with light soy sauce dip.
Sashimi Serenity: Fresh fish slices, garnish with radish, shiso leaves.
Onigiri Oasis: Rice balls with pickled plum or grilled seaweed.
Seaweed Symphony: Rehydrated seaweed, soy sauce, sesame oil, green onions.
Tea Time Treat: Green tea steeped with fresh mint leaves.
Zaru Soba Zen: Cold soba noodles, dipping sauce, sliced green onions.
Matcha Magic: Whisk matcha powder with hot water, frothy goodness.