Lassi: Traditional yogurt-based drink, often flavored with cardamom or mango.
Chaas: Buttermilk with spices like cumin, mint, and salt.
Rooh Afza Milkshake: Made with Rooh Afza syrup, milk, and ice cream.
Aam Panna: Refreshing raw mango drink with mint and spices.
Thandai: Cooling milk-based drink with almonds, saffron, and spices.
Nimbu Pani: Lemonade with salt, sugar, and a hint of spices.
Jaljeera: Spiced cumin water with mint and tamarind.
Badam Milk: Sweetened milk infused with almond paste and saffron.
Sugarcane Juice: Freshly pressed sugarcane with lime and mint.
Kesar Elaichi Sharbat: Saffron and cardamom syrup diluted with water or milk.