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8 Gujarati Dishes you must try Once
8 Gujarati Dishes you must try Once"Explore the vibrant flavors of Gujarat with these 8 must-try dishes! From dhokla to thepla, experience the essence of Gujarati cuisine."
8 Gujarati Dishes you must try OnceDhokla: Steamed fermented rice and chickpea batter, offering a light, fluffy, and savory delight.
8 Gujarati Dishes you must try OnceKhandvi: Gram flour and yogurt rolls, seasoned with mustard seeds, coconut, and cilantro.
8 Gujarati Dishes you must try OnceUndhiyu: Mixed vegetable curry with spices, a traditional dish cooked upside down in earthen pots.
8 Gujarati Dishes you must try OnceFafda-Jalebi: Crunchy chickpea flour snack served with sweet, sticky jalebi, a popular breakfast combination.
8 Gujarati Dishes you must try OnceThepla: Spiced flatbread made from whole wheat flour, fenugreek leaves, and various spices.
8 Gujarati Dishes you must try OnceHandvo: Savory cake made from mixed lentils and rice, seasoned with sesame and mustard seeds.
8 Gujarati Dishes you must try OncePatra: Colocasia leaves smeared with spiced gram flour paste, rolled, steamed, and fried.
8 Gujarati Dishes you must try OnceDabeli: Spiced potato filling in a bun, garnished with pomegranate, sev, and chutneys.