Margherita Pizza - Simple perfection with tomato, mozzarella, and fresh basil.
Risotto - Creamy, Arborio rice dish absorbing various savory flavors flawlessly.
Osso Buco - Braised veal shanks in a rich, aromatic tomato-based sauce.
Tiramisu - Iconic coffee-flavored dessert with layers of mascarpone and ladyfingers.
Linguine alle Vongole - Pasta with clams, garlic, white wine, and parsley.
Bruschetta - Toasted bread topped with tomatoes, garlic, basil, and olive oil.
Caprese Salad - Fresh mozzarella, tomatoes, and basil drizzled with balsamic glaze.
Gelato - Creamier than ice cream, offering a variety of luscious flavors.