Cool Down Fast: 9 Healthy Veggie Dishes from Bengaluru Ready in Ten Minutes

Cool Down Fast: 9 Healthy Veggie Dishes from Bengaluru Ready in Ten Minutes

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Quick Cucumber Salad: Mix chopped cucumber, salt, pepper, and a dash of lemon juice. Add roasted peanuts for extra crunch.
Quick Cucumber Salad: Mix chopped cucumber, salt, pepper, and a dash of lemon juice. Add roasted peanuts for extra crunch.
Rapid Rava Idli: Mix semolina, curd, and water. Add a tempering of mustard seeds, chana dal, curry leaves, and cashews. Steam in an idli cooker and serve with chutney.
Rapid Rava Idli: Mix semolina, curd, and water. Add a tempering of mustard seeds, chana dal, curry leaves, and cashews. Steam in an idli cooker and serve with chutney.
Easy Lemon Rice: Mix cooked rice with lemon juice, turmeric, and salt. Add a tempering of mustard seeds, chana dal, curry leaves, and peanuts fried in oil.
Easy Lemon Rice: Mix cooked rice with lemon juice, turmeric, and salt. Add a tempering of mustard seeds, chana dal, curry leaves, and peanuts fried in oil.
Instant Coconut Chutney: Blend grated coconut, green chilies, tamarind, and salt. Temper mustard seeds and curry leaves in oil, then mix with the chutney.
Instant Coconut Chutney: Blend grated coconut, green chilies, tamarind, and salt. Temper mustard seeds and curry leaves in oil, then mix with the chutney.
Quick Paneer Bhurji: Crumble paneer and sauté with onions, tomatoes, turmeric, chili powder, garam masala, and salt. Serve as a filling for sandwiches.
Quick Paneer Bhurji: Crumble paneer and sauté with onions, tomatoes, turmeric, chili powder, garam masala, and salt. Serve as a filling for sandwiches.
Fast Bisi Bele Bath: Mix cooked rice and lentils with sambar powder, tamarind paste, and salt. Heat oil, fry mustard seeds, curry leaves, and asafoetida, and mix it with the rice.
Fast Bisi Bele Bath: Mix cooked rice and lentils with sambar powder, tamarind paste, and salt. Heat oil, fry mustard seeds, curry leaves, and asafoetida, and mix it with the rice.
Simple Mango Lassi: Blend ripe mangoes, yogurt, and a bit of sugar. Serve chilled for a quick, refreshing drink.
Simple Mango Lassi: Blend ripe mangoes, yogurt, and a bit of sugar. Serve chilled for a quick, refreshing drink.
Ten-Minute Tomato Chutney: Sauté tomatoes and garlic until soft. Blend with dried red chilies and salt for a spicy and tangy spread or dip.
Ten-Minute Tomato Chutney: Sauté tomatoes and garlic until soft. Blend with dried red chilies and salt for a spicy and tangy spread or dip.
Easy Banana Pancakes: Mix mashed bananas with whole wheat flour and milk to make a thick batter. Pour onto a hot pan and cook both sides. Serve with honey for a quick and easy dessert.
Easy Banana Pancakes: Mix mashed bananas with whole wheat flour and milk to make a thick batter. Pour onto a hot pan and cook both sides. Serve with honey for a quick and easy dessert.

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