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Top 9 best recipe books of Tarla Dalal
The Complete Gujarati Cookbook” - Explore the flavors of Gujarat with this comprehensive cookbook featuring traditional Gujarati recipes.
“Paneer” - Discover a variety of delicious paneer (Indian cottage cheese) recipes in this dedicated cookbook.
“Tawa Handi: Vegetarian One-Dish Meals” - Delight in easy-to-make one-pot vegetarian meals with a range of flavors and ingredients.
“Zero Oil Rotis and Subzis” - Enjoy healthier versions of Indian bread and vegetable dishes without the use of oil.
“Mughlai Vegetarian Delicacies” - Indulge in the rich and aromatic flavors of Mughlai cuisine with this collection of vegetarian recipes.
“Healthy Soups and Salads” - Explore a range of nutritious soups and salads to add freshness and flavor to your meals
“Snacks and Starters” - Discover a wide variety of delectable snacks and starters to impress your guests and satisfy your cravings.
“Indian Cooking” - A comprehensive guide to Indian cuisine, this book covers a wide range of dishes from different regions of India.
“Cooking with 1 Teaspoon of Oil” - Learn how to create delicious and healthy meals using minimal oil with this innovative cookbook.