Top 8 Famous Foods you must try in Punjab

Butter Chicken: Creamy tomato-based curry with tender chicken, a Punjabi delicacy famous for its rich and savory flavors.

Amritsari Kulcha: Stuffed bread with spicy chickpea curry, a street food favorite bursting with taste and texture.

Sarson da Saag with Makki di Roti: Leafy greens cooked with spices, served with corn flatbread, a traditional winter staple.

Chole Bhature: Fried bread with spicy chickpea curry, a hearty and indulgent Punjabi meal.

Tandoori Chicken: Marinated chicken cooked in a clay oven, known for its smoky, charred flavor and tender meat.

Paneer Tikka: Grilled cottage cheese cubes marinated in aromatic spices, a popular vegetarian appetizer.

Aloo Paratha: Stuffed potato flatbread, a comforting and filling dish, often served with yogurt or pickle.

Makki di Roti with Saag: Corn flatbread paired with mustard greens, a nutritious and traditional Punjabi combination.