While travel different parts of world, you will get its different taste. Isn't it astonishing how just a meat or veg patty stuffed nicelytween a bun flavoured with some sauces acquire different versions.
Burgers are always included in everyone's palette. From a patato patty to one with meat, there is a burger for each one out there. But with ample options, the questions which comes to mind is from where to have a best burger?
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Don't worry, we will let you know the place. When a few Michelin stars were asked by news agency about their favourite places to go and have a burger and a vegetarian vada pav joint in Bombay also made it out to the list.
Vada pav served by Swati Snacks in Mumbai was chosen by the Michelin star chefs Ravinder Bhogal of Jikoni in London and Prateek Sadhu of Masque in Mumbai. This just proves that burgers don't always have to be a meat patty with lettuce and onions along with sauces, it can also be a humble fried potato patty inside buns.
This version of burger is served by Swati Snacks in buttery soft buns with spicy powdery chutney which is not for the faint-hearted. To make the meal even more tasty, deep fried green chillies are also served with the vada pav.
Vada pav is one of the most common and basic food item served in Maharashtra. It is the street food that you get at every corner and it is always freshly prepared. The best part about these desi burgers is that they are pocket friendly.
They have so much taste in itself that this street food does not need any fancy sauces or extra vegetables for your pallete to enjoy your meal.
The other burger joints included restaurants in Australia, USA, China, Italy, Japan, Mexico, New Zealand and Paris.